Thanksgiving is just around the corner and that means spending time with family and friends and eating a lot of good food!
Every family has their own traditions regarding the Thanksgiving day menu, but if you are looking for a delicious and festive cocktail to share at your feast, I have just the recipe for you!
You may have seen a similar recipe circling around Pinterest the past few months much like I have. I decided to do a trial run with my best friend, Laura, and her husband, Ryan, to see if it would pass the taste test. And ya’ll, this is dangerously good!
I present to you…Caramel Apple Sangria!
It is a fairly simple drink to make but honestly, it appears and tastes like a lot more went into making it! We added a special touch by rimming the glass with brown sugar and it not only looked pretty, but it added more flavor to the sangria with each sip!
Below is the recipe we used, but if you are wanting a larger quantity I would simply double the ingredients:
Caramel Apple Sangria
750ml bottle of Pinot Grigio (or white wine of your choosing)
1 cup of Caramel Flavored Vodka
2 cups of Apple Cider
Brown Sugar (for rim decoration)
Pour all liquids into a large pitcher and stir. Cut apples into small pieces and add to the pitcher. To decorate the rim of your wine glasses: dip the top of the wine glass into a little apple cider and then place lip of the glass into a shallow plate of brown sugar to coat the rim.
Then pour your sangria and enjoy!
Try it and let me know what you think! Happy Thanksgiving!
Buffalo Plaid Top: Old Navy/ Black Jeans: Articles of Society/ Boots: Sam Edelman/ Lipstick: Estee Lauder in Spanish Red
Photo Credits to my BFF Laura!